Smooth & Sweet Shamrock Shake Escape

Ingredients: Serves 1-2

• 2 cups premium vanilla ice cream (vanilla bean for extra richness)
• 1 cup whole milk or half-and-half
• 1/2 teaspoon peppermint extract
• 1 tablespoon sweetened condensed milk
• 3–4 drops green food coloring (optional)
• Whipped cream (homemade or high-quality store-bought)
• Crushed pistachios (for a subtle crunch)
• Fresh mint leaves (for garnish)

Instructions

1. Blend It Up
   Combine the ice cream, milk, peppermint extract, sweetened condensed milk, and food coloring in a blender. Blend until smooth and creamy.
2. Pour & Prep
   Transfer the shake to a chilled glass to keep it cold and refreshing for longer.
3. Garnish & Finish
   Top with a swirl of whipped cream, a sprinkle of crushed pistachios, and fresh mint leaves for a festive touch.
4. Enjoy
   Serve immediately for the best flavor and texture.

💡 Tip: For an extra frosty experience, place your glass in the freezer for 10–15 minutes before pouring in the shake. It’ll keep your drink colder and extra refreshing!

St. Patrick’s Day wouldn’t be complete without a festive green treat, and this Heavenly Mint Shamrock Shake Escape is the perfect way to celebrate! Whether you’re toasting to good luck, indulging in a seasonal favorite, or just craving a cool, creamy shake, this minty delight is sure to bring a little magic to your day. Cheers to a sweet and lucky celebration!